Subtotal $0.00
- Monday to Sunday: 12:00pm - 23:30pm
Banana-da-terra, known as plantain, is a versatile and hearty tropical fruit that plays a key role in many cuisines. They are starchy and are typically cooked before eating, making them an excellent side dish option to accompany a variety of main courses.
Made from potatoes, they are typically deep-fried until golden and crispy, offering a perfect balance of crunchy exterior and tender interior. French fries are versatile and pair well with a variety of main courses.
Made from sweet potatoes, these fries offer a natural sweetness and a crispy texture, making them a popular side dish that pairs well with a variety of savory meals. They are often seasoned with spices that enhance their flavor, creating a satisfying and flavorful addition to any meal.
Vegetables are a nutritious and versatile option for any meal. In many cultures, vegetables are an essential part of a balanced diet, providing a range of textures, colors, and flavors that enhance both the taste and visual appeal of a dish
It is a staple side dish in Brazilian cuisine, known for its simplicity, light flavor, and versatility. It typically consists of white rice cooked with aromatic ingredients like garlic, onions, and sometimes bay leaves, giving it a subtle savory taste.
This dish is typically made by slow-cooking black beans with a variety of seasonings, such as garlic, onions, which is a delicious and nutritious side dish that adds depth and warmth to any meal
This simple yet flavorful salad typically combines fresh ingredients like tomatoes, onions, cilantro, and chili, often dressed with lime or lemon juice and a touch of salt. Kachumbari is light, tangy, and slightly spicy, making it a perfect complement to heavier main courses.